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Quick and Delicious Homemade McDonald’s Breakfast Recipes

Quick and Delicious Homemade McDonald’s Breakfast Recipes

Quick and Delicious Homemade McDonald's Breakfast Recipes

There’s something undeniably satisfying about biting into a McDonald’s breakfast. The combination of fluffy eggs, crispy bacon, and melted cheese sandwiched between two warm buns is a recipe for pure bliss. But what if you could recreate this experience at home? With a few simple ingredients and a bit of time, you can whip up your own McDonald’s-inspired breakfast that’s just as delicious, if not better, than the real thing. In this article, we’ll guide you through the process of making two iconic McDonald’s breakfast items: the Egg McMuffin and the Hotcakes. So, let’s get started!

Homemade Egg McMuffin

The Egg McMuffin is a classic McDonald’s breakfast item that has won the hearts of many. It’s a simple yet satisfying sandwich that’s packed with protein and flavor. Here’s how you can make it at home.


  • 1 English muffin
  • 1 large egg
  • 1 slice of American cheese
  • 1 slice of Canadian bacon
  • Butter
  • Salt and pepper to taste


  1. Start by toasting your English muffin until it’s golden brown. Once it’s done, spread a bit of butter on each half.
  2. While your muffin is toasting, cook your Canadian bacon in a skillet over medium heat. Cook each side for about 2-3 minutes, or until it’s nicely browned. Set it aside once it’s done.
  3. In the same skillet, crack your egg and cook it to your liking. For a true McDonald’s experience, you’ll want to cook it until the yolk is fully set.
  4. Once your egg is done, assemble your sandwich. Start with one half of the English muffin, followed by the slice of cheese, the Canadian bacon, the egg, and finally, the other half of the muffin.
  5. Pop your sandwich in the microwave for about 15-20 seconds to melt the cheese. Be careful not to overdo it, as you don’t want your sandwich to become soggy.
  6. And there you have it – a homemade Egg McMuffin! Enjoy it while it’s hot.

Homemade McDonald’s Hotcakes

Next up, we have the McDonald’s Hotcakes. These fluffy pancakes are a sweet and satisfying way to start your day. Here’s how you can make them at home.


  • 1 cup of all-purpose flour
  • 1/4 cup of sugar
  • 1 teaspoon of baking powder
  • 1/2 teaspoon of baking soda
  • 1/4 teaspoon of salt
  • 3/4 cup of buttermilk
  • 1/4 cup of milk
  • 1 egg
  • 2 tablespoons of melted butter
  • Maple syrup and butter for serving


  1. In a large bowl, combine the flour, sugar, baking powder, baking soda, and salt.
  2. In another bowl, whisk together the buttermilk, milk, egg, and melted butter.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix, as this can make your pancakes tough.
  4. Heat a large skillet or griddle over medium heat and lightly grease it with butter.
  5. For each pancake, pour about 1/4 cup of batter onto the skillet. Cook until bubbles form on the surface, then flip and cook until golden brown.
  6. Serve your hotcakes with a pat of butter and a drizzle of maple syrup. Enjoy!


With these recipes, you can enjoy a McDonald’s-style breakfast from the comfort of your own home. Not only are these recipes quick and easy to make, but they’re also incredibly delicious. Whether you’re a fan of savory breakfasts or sweet ones, there’s something for everyone. So why not give these recipes a try? You might just find that homemade is even better than the real thing.

Did you know that the Egg McMuffin was first introduced in 1972 and was the first ever quick service restaurant breakfast sandwich? It was created by Herb Peterson, a McDonald’s franchise owner and operator, who wanted to create a breakfast item that could be eaten on the go. Today, it’s one of the most popular items on the McDonald’s breakfast menu.

As for the Hotcakes, they’ve been a staple on the McDonald’s breakfast menu for decades. They’re often served with a side of sausage for a sweet and savory combo that’s hard to resist. In fact, McDonald’s sells more than 3.2 million pounds of hotcake mix every year – that’s enough to make over 130 million hotcakes!

So next time you’re craving a McDonald’s breakfast, why not try making it at home? You might be surprised at how easy and delicious it can be. Happy cooking!

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